Our firm which has never lost its awareness of responsibility as a manufacturer of food, is expanding its quality systems increasingly day by day.
Our firm which has grown by observing the high quality standards, today is the owner of HACCP 22000 (TSE), ISO 9000 and KOSHER certificates.
In this way we started to walk many years ago with a soul of an amateur; our products produced with an understanding of a professional production by never losing this amateur soul of ours, are being marketed in 30 countries around the world.
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